We couldn’t come to Poland and not sample some pierogi and were recommended this local spot, slightly out of the city centre. Pierogi are dumplings usually filled with ingredients like potatoes, cheese, meat, or fruit. They're boiled or fried and often served with sour cream.
Bar Pierożek have plates of pierogi starting from 19,80 zloty (£3.79), making this a super affordable way to fill up on a classic Polish dish that’s popular for good reason.
We went for the ‘Z Miesem’ / ‘Meat’ pierogi for 21,10 zloty (£4.04) which came served hot with onions. Delicious!
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